Category: Varietal of the Month
Sauvignon Blanc: Varietal of the Month
Widely planted around the world, Sauvignon Blanc has an array of styles from lean and bright, to juicy and plush. Sauvignon Blanc typically offers great aromatics and flavors that range from zesty citrus, to tart apple, to creamy peach and...
Barbera: Varietal of the Month
Barbera, a variety native to Italy, can vary in flavor depending on where it’s grown; be it warm or cool climate, and how it is produced. Wines from cool climes tend to display brighter tart red fruits and warmer climes...
Malbec: Varietal of the Month
When we think of Malbec the first thing that may come to mind is Argentina. But the variety actually originated in the Cahors region of France and is one of the building blocks of Boudreaux blends. But Malbec from the...
Sparkling Wine: Varietal of the Month
Nothing makes an occasion more festive than Sparkling Wine. The pop of the cork, the rise of tiny bubbles and the gentle whoosh of foam in the glass—it’s romantic and special. But sparkling wines are not just for holidays and...
Roussanne: Varietal of the Month
Most likely you are well acquainted with Chardonnay, Sauvignon Blanc and Pinot Gris, and perhaps Riesling and Viognier. But if you are looking to try a new white wine that is medium to full bodied, wonderfully aromatic and refreshingly acidic–...
Petite Sirah: Varietal of the Month
While Petite Sirah might sound like a diminutive version of Syrah, it’s a distinct variety also known as Petite Syrah or Durif, named for the French botanist Dr. François Durif. Petite Sirah is not a hybrid but true Vitis Vinifera...
Gewürztraminer: Varietal of the Month
Are you stuck in a white wine rut? Do you stick to the tried and true Chardonnay, Sauvignon Blanc and Pinot Gris, with perhaps a Riesling here and there? If so, it’s time to expand your white wine horizons and...